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Courses

Chocolate Making Courses

Chocolate Making (basic)


In this session we are covering 20-25 varities of chocolates, which includes following:
  • Soft Centers
  • Truffles
  • Moulded Chocolates
  • Fusion Chocolates
  • Caramalized Clusters
  • Flavoured Chocolates
  • much more
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One day workshop

Chocolate Making(Liqueur Chocolates)


Liqueur chocolates are a exotic combination of chocolates with the spirits and fruit juices. The Cocktail Centers & The Mocktail Centers. Here we will cover 20 such varities as follows:
  • Rose Cream Liqueur
  • Pinacolada Liqueur
  • Screw Driver
  • Rum Cream
  • Grape fruit
  • much more
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One day workshop