- How to make Fondant/Sugarpaste Dough
- How to use various cutters and equipments
- Draping a cake with Fondant
- Decorate using a variety of techniques like crimping, embossing, frills, ribbons, bows, flowers and lots more
- How to make Tiered Cakes
- Here you learn to make Eye Catching !!!! real looking models of flowers, buds, leaves.
- Basic Techniques to model flowers.
- Prepare and color gum paste and fondant.
- Unwired & Wired Flowers.
- Arranging sugar flowers.
- Learn to make small rose without any cutter using hand techniques.
- Flowers-calla lily, rose, hydrangea etc.
- Leaves, viened leaves.
- Different kind of filler flower.
- Veining, curling, Taping, Wiring, dusting with colours.
- Other related techniques and tools to give a complete finish.
- Note : This class should be pursued by students, who have already done basic class of Fondant/Sugarcraft.